Friday, August 24, 2012

avocado chocolate mousse



Ingredients:
  • 1 ripe avocado, skin and pit removed
  • 3 1/2 tablespoons dark chocolate cocoa powder
  • 3 1/2 tablespoons honey
Directions:
  1. Place avocado and dark chocolate cocoa powder in food processor. Add honey.
  2. Process avocado, cocoa powder and honey for approximately one minute, pausing to scrape the sides, or until a thick, smooth mousse forms
  3. Spoon mousse into a small bowl, top with slivered almonds, fresh fruit or chocolate chips and enjoy

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